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Pasta - Fusilli - 500 gms - Rustichella d'abruzzo

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Price: Rs.399.00

Special Price: Rs.250.00

Same Day Delivery for Mumbai orders (placed before 12noon)

Quick Overview

Rustichella d'abruzzo pasta is made of the highest quality with selected durum wheat semolina, extruded through Bronze dies and air dried for 56 hours. These traditional elements give this specialty p

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Pasta - Fusilli - 500 gms - Rustichella d'abruzzo

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Since the early 1900's, Rustichella d'Abruzzo has been making pasta from two natural ingredients: stone ground durum flour from hard winter wheat, and pure spring water. The pasta is extruded through hand carved bronze dies, some of which date from the 19th-century, resulting in a rustic and textured noodle. Rustichella d'Abruzzo pasta is air dried for a crucial 56 hours, which creates a dense, flavorful pasta that cooks perfectly al dente. FUSILLI COL BUCO | corkscrew pasta twice as long as spaghetti with a thin straw-like hold down the center. One of Rustichella d'Abruzzo's most popular shapes.

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